Sweet, aromatic, fruity and floral sparkling wine, moderate in alcohol, with fine sparkle and longlasting perlage. Of yellow straw color, it is a fine and elegant wine, ideal to celebrate every joyful event.
100% Moscato d'Asti
Calcareous, marl and sand.
After an early harvest grapes are gently crushed immediately. The purified musts are placed in stainless steel tanks and held at near freezing temperatures. Fermented with selected yeasts in autoclaveThe batch of must is then inoculated with special yeast and fermented in an autoclave. The fermentation is stopped by a rapid chilling when the wine reaches the desired ratio of alcohol (the standard is 7%) to residual sugar ( 3-5% ). The wine is then filtered and bottled.
Excellent as aperitif, best enjoyed with fruit, dried pastries and desserts in general.