KYSELA PERE ET FILS, LTD.

"An energetic wine with a charming nose of spice, black fruits and black pepper. On the palate, it is ripe and concentrated, with Cabernet-led leafy blackcurrant flavours, underpinned by fresh acidity and supported by mineral, fine-grained, very elegant tannins. Classy and characterful with a really long, immensely impressive, finish."

- Decanter World Wine Awards 2022, 97 pts - PLATINUM Medal

 

"A creamy, medium- to full-bodied red, with cedar, graphite and candied violet notes that are fragrant on the nose, with accents of ripe red cherry, boysenberry coulis, licorice snap and toast. Lightly chewy finish, with subtle smoke and spice. Tempranillo, Cabernet Sauvignon and Merlot. Drink now through 2028. - Alison Napjus"

- Wine Spectator (October 2022), 91 pts

"Aromas of blueberries, cola, coconut, dried herbs and sandalwood. Full-bodied with polished tannins. Suave and creamy with a woody character. Chewy finish. 96% tempranillo and 4% cabernet sauvignon. Drink or hold."

- James Suckling (September 2021), 90 pts

"Dark, glistening ruby. Powerful, oak-spiced cherry and dark berries on the highly perfumed nose, along with hints of candied rose, vanilla and licorice. Juicy and penetrating on the palate, offering intense blackberry, cherry-vanilla and spicecake flavors that become livelier as the wine opens up. At once rich and lively, showing excellent clarity, solid dark fruit thrust and polished tannins on the persistent finish. - Josh Raynolds"

- Antonio Galloni's Vinous (February 2021), 93 pts

"Plenty of cherry, smoky oak and bark on the nose, following through to a full body with round, chewy tannins that are laden with some vanilla-bean highlights. Creamy and nicely textured. Drink or hold."

- James Suckling (October 2020), 92 pts