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Ruttenstock Gruner Veltliner
Weingut Ruttenstock
Austria - Weinviertel

Very fruity and light Gruner Veltliner with fresh aromas of citrus and green apples. Crisp on the palate with lively acidity structure.

Specifications
Wine Type
White
Varietal(s)
100% Gruner Veltliner
Soil type
loess, primaray rock, loam
Vinification
Sorting table, destemming. Fermentation in stainless steel tanks. Stirring of the lees for 3-5 weeks.
Production
3,333 (9-liter cases)
Pairings

Cold appetizers, soup, fish, vegetables, salad.

Producer Information: Weingut Ruttenstock

Mathias Ruttenstock, 4th generation winemaker in Röschitz in the Weinviertel region of Austria. He has been in charge of the winery since 2011, following the footsteps of his father, grandfather and great ...
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