Lexicon varietal wines are carefully selected by Fran Kysela to show the essence of each variety, along with its terroir of origin, both of which are essential elements of a good wine.
Lexicon Cabernet Sauvignon offers rich and concentrated fruit aromas of red and black currant, cassis and black cherry along with black pepper and dried herb accents. It is soft and generous in the mouth, intense and complex, with supple tannins and elegant structure.
Residual sugar : 4g/l
Total acidity : 6.3 g/l
Grilled meat, ribeye steak, filet mignon, roasted lamb with fresh herbs, cheesburger, semi-hard cheeses, truffled brie, portobello mushrooms.
"Violet color. Aromas and flavors of chocolate covered berries, mocha nuts, and purple flowers with a satiny, vibrant, fruity medium-to-full body and a seamless, interesting, medium-long finish displaying accents of chocolate orange peels, berry chutney on raisin toast, and spiced nuts with well-integrated, chewy tannins and moderate oak flavor. A juicy, chewy, fruit-forward Cabernet that is sure to please."
- Beverage Testing Institute (May 2022), 92 pts
"Rubbery black-fruit aromas lead to a firm, tight and drying palate. This Cab first tastes of saucy berry fruits, then savory oak and wood grain come into play. A short, wiry finish is marks the close. - MICHAEL SCHACHNER"
- Wine Enthusiast (December 2020), 87 pts
"The 2014 Lexicon Cabernet Sauvignon shows the Cabernet's more chocolaty, tobacco leaf and black and red currant side and has a similar color to its stable mates. The wine boasts loads of fruit, good texture and length. All of these wines probably have more aging potential than I would risk, but they are clearly meant to be drunk when released, and no doubt will hold onto their fruity intensity for several years, if not longer."
- Robert Parker's Wine Advocate (March 2016), 88 pts - Excellent Wine Values for Under $25
Lexicon varietal wines are carefully selected by Fran Kysela MS to show the essence of each variety, along with its terroir of origin – both essential elements of a good ...
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