"The 2016 Gigondas from Xavier Vignon kicks off with a spicy touch of clove and cracked pepper, then eases into black cherry fruit, a full-bodied, supple mid-palate and a long, creamy finish with just a touch of warmth. Drink it over the next 5-6 years. - Joe Czerwinski"

- Robert Parker's The Wine Advocate (Issue 239, October 31st 2018), 91 pts