"Sourced from vines over 50 years old, the 2023 Sei Solo comes from Ribera del Duero and was both vinified and aged in 600-liter barrels. Delicate aromas of wild herbs, rosemary, thyme, flowers and lavender emerge alongside subtle oak, while plum and cherry define the fruit profile. It is expressive throughout. The palate is agile, with tannins that combine flexibility and reactivity; it builds both energy and depth while maintaining finesse. This feels like a new stylistic direction for Ribera del Duero, sitting between the region's leaner and more powerful expressions. A light chalky texture adds further detail. Particularly attractive for a Ribera that reaches only 13% alcohol. - Joaquin HIDALGO"
- Antonio Galloni's Vinous (2026), 97 pts

"Sourced from vines over 50 years old, the 2023 Sei Solo comes from Ribera del Duero and was both vinified and aged in 600-liter barrels. Delicate aromas of wild herbs, rosemary, thyme, flowers and lavender emerge alongside subtle oak, while plum and cherry define the fruit profile. It is expressive throughout. The palate is agile, with tannins that combine flexibility and reactivity; it builds both energy and depth while maintaining finesse. This feels like a new stylistic direction for Ribera del Duero, sitting between the region's leaner and more powerful expressions. A light chalky texture adds further detail. Particularly attractive for a Ribera that reaches only 13% alcohol. - Joaquin HIDALGO"