"Vouvray is meant to present as an amalgam rather than a sum of its individual parts, and this bottling does just that. Chalk-dusted yellow apple and crisp Anjou-pear-slice aromas commune with dried white blossom and white nectarine. The supple palate is well balanced and lets the region shine in your glass. — Reggie Solomon"
- Wine Enthusiast (April 2025), 92 pts

"Vouvray is meant to present as an amalgam rather than a sum of its individual parts, and this bottling does just that. Chalk-dusted yellow apple and crisp Anjou-pear-slice aromas commune with dried white blossom and white nectarine. The supple palate is well balanced and lets the region shine in your glass. — Reggie Solomon"