"The 2020 1583 Albariño de Fefiñanes fermented in 225-liter oak barrels and had bâtonnage of the lees for three months, but the wine doesn't show oak aromas or flavors and feels quite balanced and fresh in a very good, ripe and powerful but fresh vintage. 15,000 bottles produced. It was bottled in April 2021. - Luis Gutiérrez"

- Robert Parker's Wine Advocate (Issue 259, February 28th 2022), 92 pts