"A stunning style, offering a complex mix of burnt sugar, quince, grilled lemon and ripe Bartlett pear flavors that are fleshy and juicy, with added details of kumquat and lemon cheesecake. Toasted, salted hazelnut and dried lemongrass elements add complexity; fresh acidity leaves a fresh, energetic impression on the finish. Drink now through 2039.—M.W.”
- Wine Spectator Insider (April 1st 2026), 95 pts