"This Cabernet Franc is deeply pigmented and rich. Aromas remind me of blueberry pie, with a nice touch of toasty French Oak. Ripe and peppery from nose to palate. One of the best Cab Francs we have made. Dense concentrated flavors, black fruit driven with impression of cocoa powder, dark chocolate, and olallieberry. Delicious. - Heidi Barrett"
Ren and Marilyn Harris founded Paradigm, a sustainably farmed vineyard and winery in the Oakville District of California’s Napa Valley, in 1976. Paradigm has extraordinarily deep roots in the region; ...
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