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Jozen Mizuno Gotoshi Genshu Junmai Daiginjo
Japan - Nigata Prefecture - Echigo Yuzawa

This beautiful, seasonal Genshu is powerfully aromatic and flavorful on the palate. These fresh and lively flavors are the result of pressing without the dilution of additional water. Classically Jozen in style with elegance and influenced by the soft snow texture of the famous water of that region.

RICE KOJI: GOHYAKUMANGOKU
YEAST STRAIN: K1801

Specifications
Type
Daiginjo-shu
Rice Milling
50%
Rice Varietals
KOSHI IBUKI
Sake Meter Value
-2.0
Acidity
1.4

Producer Information: Shirataki Shuzo

Shirataki Shuzo, founded in 1855, is based in Echigo Yuzawa, in the Nigata Prefecture. It is located in the heart of the Japanese Alps, in an area called "Snow Country.” ...
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