This unpasteurized sake is exciting and lively with a nose full of citrus, apple blossom and shizo. The palate is equally as bold featuring fresh persimmons, marshmallow and slightly underipe stone fruit. The finish is clean showing soft minerality.
Sushi Nigiri with fatty fish, oysters, omelettes, Lighter Italian, Chinese or French dishes, Mildly ripe Coulommiers or Brie, Italian Raschera.
Shirataki Shuzo, founded in 1855, is based in Echigo Yuzawa, in the Nigata Prefecture. It is located in the heart of the Japanese Alps, in an area called "Snow Country.” ...
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