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Manuel Quintano Rioja Q de Quintano
Manuel Quintano
Spain - Rioja - Rioja Alavesa

Made from aselection of Labastida vineyards of 25 years average age and planted in calcareous-clay soils at between 450 and 600 meters altitude. Q de Quintano is the freshest and most youthful expression of the unique Labastida viticulture.

Colour: A deep cherry-red color with a medium-high depth.
Nose: Aromas of black fruit and fruit compote, spices.
Palate: powerful and fresh, with long lasting flavors, elegant and silky. 

RS: 1.1 g/L
TA: 4.5 g/L

Specifications
Appellation
Rioja Alavesa
Wine Type
Red
Varietal(s)
100% Tempranillo
Age of vines
between 20 and 25 years old
Agricultural Practices
Sustainable
Soil type
Chalky sand
Vinification
No Irrigation.
The harvest is carried out by hand in vineyards in Labastida. Between 90 and 95% of the grapes are destemmed. The rest is full cluster.
Pre-fermentation cold maceration for 4 days. The grapes are fermented in small concrete tanks with frequent pump-over.
The wine is aged for 6 months in the same cement tank.
Production
6,000 (9-liter cases)
Pairings

Aperitifs, with any type of fish, seafood, rice dishes and white meat. It is recommended to serve this wine cold, between 10 and 12 degrees celcius. Very suitable for hot, sunny days at midday and pairs well with tapas.

Producer Information: Manuel Quintano

Don Diego Quintano y Quintano was born in Labastida, a village in the very heart of Rioja Alavesa. He returned to Rioja in 1783 and devoted his life to viticulture ...
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