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Mt. Monster Shiraz
Morambro Creek
Australia - Limestone Coast

The Bryson family established Mt. Monster wines in 2005 with pristine fruit from their cool climate vineyard at Padthaway. Environmentally friendly viticulture, hand pruned, low yielding mature vines, grown on terra rossa soil and exceptional fruit are how they consistently produce outstanding wines. Modern winemaking and minimal processing is employed to ensure the purity, integrity, texture and flavor from the vineyard.

Mt. Monster is a unique, rocky granite outcrop with panoramic views over the Limestone Coast, north of Padthaway.

Deep purple in color. Ripe cassis and black plum fruits on the nose with violets. Varietal fruit-driven palate, with cassis and dark berryfruit and spice flavors. Soft tannins compliment the fruit with mouth-filling generous finish.

Specifications
Wine Type
Red
Varietal(s)
Shiraz
Soil type
terra rossa soils
Vinification
Fermented in static fermenters at controlled temperatures to retain the varietal aromatics. Once complete the wine is left for 7–10 days on skins to aide in the extraction of soft
fleshy tannins and build wine structure. French & American oak has been used sparingly to ensure maximum fruit expression is retained in the final wine.

Reviews and News

2021 Mt. Monster Shiraz - AWARDS

2021 Mt. Monster Shiraz - AWARDS

2023 Melbourne International Wine Competition - GOLD
2023 Women’s Wine & Spirits Awards - GOLD
2023 BTI World Wine Championships - SILVER
2023 China Wine & Spirits Awards - SILVER
2022 San Francisco International Wine Competition - SILVER
2022 NZ International Wine Show - SILVER
2023 Australian Wine Showcase Magazine – July - 92 POINTS

2021 Mt. Monster Shiraz - 89 PTS - BEST BUY - BTI

2021 Mt. Monster Shiraz - 89 PTS - BEST BUY - BTI

bti silver 2023"Dusty ruby color. Aromas and flavors of leather, blood orange and black cherry, dusty earth, and irises and sanguine with a satiny, lively, dry medium body and a warming, engaging, medium-length finish revealing impressions of black pepper dusted black berries and red cherries, leather and black tea, teriyaki peppered jerky, and bbq salmon with medium, chewy tannins and a suggestion of oak flavor. An Australian Shiraz with some funky and interesting Southern Rhone vibes."


- Beverage Testing Institute (June 2023), 89 pts, Higly Recommended, Best Buy

2017 Mt. Monster Shiraz - 88 PTS - WE

2017 Mt. Monster Shiraz - 88 PTS - WE

wine enthusiast 88 pts"From South Australia's sunshine soaked Limestone Coast, this is a ripe, polished Shiraz that opens with notes of chocolate plum cake, pepper spice, beets and vanillin oak. There's an astringency to the granular tannins, which dries the mouth out, but the fruit is there, too. A bit more personality than most in its price range. - CHRISTINA PICKARD"
- Wine Enthusiast (October 2020), 88 pts

2016 Mt. Monster Shiraz - 87 PTS - WA

2016 Mt. Monster Shiraz - 87 PTS - WA

wa"Eucalypt, rhubarb, and boysenberry aromas appear on the nose of the 2016 Shiraz. It's medium to full-bodied, with the supple tannins and crisp acids expected in this sort of wine. Easy to drink and priced for a crowd. - Joe Czerwinski"
- Robert Parker's Wine Advocate (Interim end of September 2018), 87 pts

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2015 Mt. Monster Shiraz - 92 PTS - AWS

2015 Mt. Monster Shiraz - 92 PTS - AWS

australian wine showcase logoAustralian Wine Showcase (December 2016), 92 pts

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2012 Mt. Monster Shiraz - 87 PTS - WS

2012 Mt. Monster Shiraz - 87 PTS - WS

wine spectator 87 pts"Polished and sleek, with currant and floral flavors on a medium-weight chassis, echoing on the peppery finish. Drink now through 2017. 10,000 cases made. –HS"
- Wine Spectator (Web Only 2014), 87 pts

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Producer Information: Morambro Creek

Since 1851, five generations of the Bryson family have been involved in agriculture and the unique and fertile land of South Australia.
The family business was built by Clive and ...
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