This Vouvray Brut offers enticing aromas of lemon blossoms intertwined with nuances of toasted brioche.
Complex and very expressive in the mouth, fresh, light and balanced, with a smooth texture and fine bubbles that just tease the tongue. A good length and chalky finish. A delicate character reflecting the Vouvray / Loire terroir.
No residual Sugar.
Aperitif, seafood, oysters, light hard sheeses, and just for fun
Alexandre M is one of our latest project in the Loire Valley from one of our oldest wine connections/friendships. Alexandre Monmousseau sold Chateau Gaudrelle a few years ago and he is ...
Read More
